Rabu, 30 April 2014

Homemade hren!


Zašto kupovati hren, odnosno namaz od hrena kada ga možete napraviti sami, ipak je to samonikla biljka!
Sastojci
hren
sol
Hren se nariba na sitni ribež, malo se posoli, zalije se vrelom goveđom juhom ukoliko kuhate juhu ili povrtnom kockom za juhu koju prokuhate u decilitru vode, dobro promiješajte i voila -savršen dodatak kuhanom mesu i narescima je gotov u tren oka!
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Horseradish spread
Why buy horseradish spread when you can make it yourself, I mean it's a wild plant, it grows everywhere

Ingredients
horseradish
salt

Finely grate the horseradish with a grater, add salt, pour it with hot beef soup or vegetable stock cube boiled previously in a deciliter of water, stir it and voila-perfect addition to cooked meat and cold cuts is done in the blink of an eye!

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